Southbend S-Series 60-Inch Commercial Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Standard Oven, and Cabinet Base Residential Shelving & Pot Racks

Southbend S-Series 60-Inch Commercial Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Standard Oven, and Cabinet Base Residential Shelving & Pot RacksSouthbend S Series 60 Inch Commercial Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle, Standard Oven, and Cabinet Base Manual Controls, Stainless Steel, Floor Model Built for high volume kitchens, this 60 inch gas range combines two open burners, a full 48 inch griddle, and a standard oven in a rugged stainless steel frame. 60 inch commercial gas range with 2 open burners, a 48 inch griddle, one standard oven, and one cabinet base. Manual

54-inch wide by 14-inch deep shelf for commercial storage systems

this two-compartment steamer uses independent electric generators and easy-to-use manual timer controls for reliable high-volume steaming

Clear double-sided Tuffak® sneeze guard helps protect displayed food

this 60-inch natural gas range combines 10 heavy-duty burners with two standard ovens in a durable stainless steel body

75″  (1543 mm) Depth (incl

132-inch by 36-inch work surface provides ample room for prep and assembly tasks

Advance Tabco Special Value Series 48-1/4 Inch W Table-Mounted Single-Deck Stainless Steel Overshelf

ceramic briquettes

6" stainless steel legs with 1" height adjustment make leveling easier

35-inch wide x 22-inch deep footprint with 71-inch overall height

Victory Refrigeration 27-Inch One-Section Stainless Steel Worktop Drawer Freezer

72-inch wide floor model charbroiler designed for busy commercial kitchens