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Description

Kato Matcha Summer Harvest 40gFrom the Kat Family in Uji, Kyoto to your cup. This is a perfectly smooth ceremonial grade summer harvest from the finest growing region in Japan. The Kat Matcha Summer is perfect for the daily Matcha drinker, it pairs excellently with a dash of milk, as a latte or in your morning smoothie. Preparation: 1) Sift* half a teaspoon of Kat Matcha Summer into a preheated vessel 2) Add 1oz of 75C water 3) Whisk to create a consistent level of foam 4) Top up

1 g dried ripe berry) Organic Echinacea purpurea herb top (1:75)

vitamins (e

CAUTION: Consult a health care practitioner prior to use if taking carbidopa or drugs/supplements with serotonergic activity

minerals and trace elements naturally present in the sugar cane plant and is a good source of iron

This nourishing conditioner brings hair into healthy balance with pro-vitamin B5 and sustainably harvested Atlantic seaweed that work together to target excess oil and recondition the scalp

and asthma

Ingredients: Buryrospermum parkii (Shea Butter) Oil*

Recommended Dose: Adults and Children (over 12 years): Take 10 drops once daily or as recommended by your healthcare practitioner

• A great alternative to butter on toast

(≥85% oligomeric proanthocyanidins)

For adults only

Achillea millefolium (Yarrow) Flower

Exchange/Return Notes