SWISS WATER DECAF, COLOMBIA Whole/Ground:Whole bean and a state-of-the-art processing lab

and a state-of-the-art processing lab

FULLY WASHED

Notes of white strawberry bring a soft berry sweetness

left:-120%

SWISS WATER DECAF, COLOMBIA Whole/Ground:Whole bean and a state-of-the-art processing labNOTE: We offer the choice of ground coffee, however strongly believe our coffee is best enjoyed freshly ground before brewing. Good coffee grinders can be inexpensive and convenient. TASTING NOTES BRIGHT CITRUS, CACAO, HONEY ORIGIN COLOMBIA REGION MEDELLIN, ANTIOQUIA FARM ANTA BARBARA VARIETY CATURRA, CASTILLO ALTITUDE 1,400 2000 METERS PROCESS METHOD MOUNTAIN WATER PROCESS DECAF ABOUT Mountain Water Process (SWP) is a non solvent method for