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Description

Charcoal Smoked SaltCharcoal Smoked Salt from Texas Salt Co takes Pacific Ocean flake sea salt and smokes it over charcoal for a bold, flame licked finish. A small pinch adds smoky depth without firing up a grill. At a glance Type: Smoked flake finishing salt Ingredients: Smoked sea salt Base: Pacific Ocean flake sea salt Sizes: Cork Top or Easy Pinch Jar Vendor: Texas Salt Co Best for Finishing grilled steaks, burgers, and chops Roasted potatoes, corn, and vegetables

Gifting to home bakers

common 2AH slide-in tool batteries

with grilled poultry and pork

A side for roasted meats

The texture is thick and syrupy

responsibly sourced snacks

The cool-toned palette suits fall and winter tables as well as year-round casual dining

rendering its own Oregon beeswax and sourcing organic botanicals from regional growers

Finish with butter

Topping pizza

Small to large operations choosing a matching pack size

Spooning over polenta or risotto