Everest Refrigeration ETBR3 Three-Section Back-Mount Undercounter Worktop Refrigerator, 22 Cu. Ft., Solid Doors Restaurant Equipment continuous prep and staging surface

continuous prep and staging surface

This compact 24-inch gas restaurant range combines four open burners

This compact 24-inch gas char-broiler range delivers dependable radiant grilling performance in a durable stainless steel cabinet-base design

86°F to 572°F cooking range with a high-performance steam generator and six-point core probe

Everest Refrigeration ETBR3 Three-Section Back-Mount Undercounter Worktop Refrigerator, 22 Cu. Ft., Solid Doors Restaurant Equipment continuous prep and staging surfaceEverest Refrigeration ETBR3 Three Section Back Mount Undercounter Worktop Refrigerator, 22 Cu. Ft., Solid Doors Stainless Steel Cabinet, Digital Controls, Self Contained R290 Refrigeration Built for busy prep lines, this 22 cu. ft. undercounter refrigerator combines a stainless steel worktop, rear mounted self contained R290 cooling, and locking solid doors for dependable cold storage. Three section, 22 cu. ft. refrigerated base for organized